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“Breaking Bad” is back, baby!

It’s been a long, cold wait for Walter White to start making meth again…so long, in fact, that the actor who plays him – Bryan Cranston, of course – has missed the window of eligibility for this year’s Emmy Awards…but on Sunday night at 10 PM EST, “Breaking Bad” will finally return to AMC.

Season Four of the acclaimed series arrives just on the heels of the network having received countless complaints from irate viewers who felt cheated when “The Killing” didn’t resolve the mystery of who killed Rosie Larsen, but if you’re one of those folks, fear not: while the answer to the question “is Gale dead?” isn’t definitely answered at the precise instant the season premiere begins (although you would be forgiven for thinking that it has been), you’ll have clarification of Gale’s state of existence mere moments after the opening credits conclude.

Mind you, despite all of the discussion about whether or not Jesse Pinkman (Aaron Paul) successfully shot and killed Gale Boetticher (David Costabile) at the end of Season Three, series creator Vince Gilligan has said outright that “it’s not actually meant to be ambiguous. It’s meant to be, ‘Oh my God, Jesse shot poor Gale.” Not that he couldn’t have changed his mind in the interim between seasons, of course, but given Gilligan’s steadfast vision for the series over the course of 33 episodes, there’s little reason to think that he has.

Okay, so everyone remembers that Gale probably got shot by Jesse, since that was the last moment of the Season Three finale, but do you remember where everyone else was at the end of the season? Let’s play a little bit of catch-up, just in case.

When we last left Walt, he (probably) was on the verge of being shot and killed by Mike (Jonathan Banks), as order by fried-chicken impresario / meth kingpin Gus Fring (Giancarlo Esposito), but the stay of execution was temporarily rescinded upon the realization that Jesse might well be in the process of murdering the only other person capable of maintaining the manufacturing of the meth. (Did I ever mention how much I love alliteration?) Victor (Jeremiah Bitsui), another one of Gus’s main men, makes a mad dash toward Gale’s apartment, but as it stands right now, we don’t officially know whether or not he made it in time…except, y’know, we probably do know, which is to say that he almost certainly didn’t.

But I digress.

Elsewhere, Walt’s wife, Skyler (Anna Gunn), now knows of her husband’s goings-on (even if she isn’t nearly as much in the know as she thinks she is) and is trying to incorporate her own business acumen into the operation. Utterly in the dark, however, is their teenage son, Walt, Jr. (R.J. Mitte), who spent much of Season Three trying to figure out just what the hell was up with his parents. And can you blame him? After all, he watched his mom kick his father out of the house, demand a divorce, and even call the cops in order to have him arrested, only to see her backpedal. You’d be confused, too.

You’ve also got Skyler’s sister, Marie (Betsy Brandt), whose DEA-agent husband, Hank (Dean Norris), was left a paraplegic after an attack by two very violent gentlemen on a quest to avenge their cousin. When last we saw Hank and Marie, she had just successfully managed to make his groundhog see its shadow…by which, of course, I mean that she gave him a hand job and made his penis stand at attention. Sure, it seems like an easy enough trick, but it was the first time he’d managed it since incurring his injuries, and the fact that Marie made it happen meant that he had to make good on his promise that he’d leave the hospital, head home, and begin further physical therapy. Once Hank’s back on his feet, it’s only a matter of time before he’s also back on the trail of the mysterious blue meth and the man responsible for manufacturing it.

Obviously, we know where Jesse was when we last left him, but prior to that, he’d had a hell of third season. He started off in rehab, and once he got out, he initially managed to stay clean while still continuing to make meth, but after spending a little too long lingering on his conviction that he had become “the bad guy,” he soon began to backslide. In addition to his chemical dependency, Jesse also had his fair share of emotional turmoil, dealing with the death of his girlfriend, Jane (Krysten Ritter) by seeking solace in Andrea, a girl from his drug counseling sessions, only to learn that her 11-year-old brother had been responsible for the murder of his friend and fellow dealer, Combo. Dude can’t catch a break.

The relationship between Walt and Jesse hit some serious highs and lows during the course of the third season, but by the end of the next-to-last episode, it became clear that the two of them have a bond which cannot be broken. What remains to be seen, however, is how Gus is going to handle their continued partnership, not simply because of his lack of respect for Jesse, but also because of the way Walt has transitioned from being a mere manufacturer into someone who clearly has an interest in working his way up the corporate ladder, as it were.

So that’s where we stand with “Breaking Bad” as we enter into the show’s fourth season. Tensions were sky high when we last left the series, and I can assure you that by the time the credits roll on the season premiere, you will feel the same way Giancarlo Esposito felt after he read the script for the episode: a little bit stunned and a little bit shaken.

True, that’s generally how most viewers feel at the end of every episode of “Breaking Bad,” but having already seen this one, I’m going to lay it on the line: the show delivers the “holy shit” moment to end all “holy shit” moments to date.

See you on Sunday, kids.

P.S. Don’t forget to visit Bullz-Eye’s “Breaking Bad” blog right after the season premiere to join in on the post-show discussion. Trust me, there’s definitely going to be a lot to talk about. In the meantime, be sure to head over to our “Breaking Bad” Fan Hub for all the interviews, reviews, and features about the show that you can stand.

How To Choose a Unique Engagement Ring

Thinking of popping the question, but scared that making it extra special for the lucky lady will surely break the bank? Not to worry – these things don’t have to go hand-in-hand anymore! With the right strategy and planning, purchasing your girl’s dream engagement ring featuring some lovely certified diamonds won’t be as costly as you think. Today we’ll tell you how.

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Hooters 15th Annual International Swimsuit Pageant a huge success

 Hooters 15th Annual International Swimsuit Pageant

It’s quite an understatement to say that there were hot girls poolside at the Fontainebleau in Miami Beach for the week leading up to the Hooters 15th Annual International Swimsuit Pageant. An even 100 girls from around the world were mingling and doing the ultimate conga line while networking and chatting with anyone who approached them. This was ground zero for swimsuit hotties. With her aqua marine eyes, the bluest in all the land, Fort Lauderdale’s own Lindsey Way was selected out of the 100 Hooters Girl contestants to take the impressive $50,000 prize. She will represent Hooters for the next year as Miss Hooters International 2011.

The Pageant was held at the Fillmore at the Jackie Gleason Theater in Miami Beach. Dan Cortese hosted the event with a celebrity panel of judges including television personality Leeann Tweeden, Dallas Mavericks star Shawn Marion; UFC Octagon Girl Arianny Celeste, actor Verne Troyer and the Only Female Scout in the NBA, model Bonnie-Jill Laflin.

Bullz-Eye was again offered the opportunity to have near-exclusive online media coverage of this remarkable event. We were allowed access to some of the top girls prior to the pageant for photoshoots on the lavish Fontainebleau grounds during the Bud light Pre pageant welcome party. Special thanks goes out to Mike Harris and Brian Dunlap of Anheuser Busch for the assistance in their pool side cabana, and to Rachel Kelly for styling of the lovely Hooters models. Also, special thanks once again to Alexis Aleshire for all the invaluable PR assistance!

The top five winners included: 1st Runner Up, Janet Layug, Hooters of North Lakeland, Florida; 2nd Runner Up Sam Arena, Hooters of Cumberland in Atlanta; 3rd Runner Up Alex Dumrauf from Hooters of Clearwater; 4th Runner Up, Chelsie Hurst, Hooters of Saginaw, Michigan. Rounding out the top ten finalists in no particular order are Crystal Cunningham, Hooters of Downtown Nashville; Victoria Brown, Hooters of Baltimore; Casey Luckey, Hooters of South Lakeland, Florida; Juliete Cabrera, Hooters of Doral in Miami, and Afton Storton, Hooters of Anaheim. Lina Nguyen, from Downtown Toronto, was selected as Miss Hooters World, representing Hooters 29 international markets.

Check out the incredible slideshow above of photos from the pageant finals. We start with a photo of the winner, Miss Hooters International 2011 Lindsey Way, along with a photo of her with the other finalists, and then we go through the pageant from beginning to end with tons of beautiful Hooters girls. Make sure you also check back for more photos from the preliminary events along with some great photo profiles of the winner Lindsey Way, and the other contestants we met at the Fontainebleau.

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Norm MacDonald hosting the ESPYs in 1998

We’re sure Seth Myers will do a good job again this year hosting the ESPYs (which will be starting any minute), but the best opening monologue at the ESPYs will always belong to Norm MacDonald. The athletes in the audience had no idea how to react to some of Norm’s harsh jokes about other athletes. Make sure to watch the whole thing, as the crack at the end is priceless.

Make sure to check out our recent interview with Norm!

Drink of the Week: The Moscow Mule

Moscow MuleSummertime weather has kicked into high gear much earlier than usual in the greater Los Angeles area and it’s hot as we write these words at Drink of the Week Central. So, it’s as good a time as any to celebrate an appropriately cold and refreshing, and actually perfectly delightful, semi-classic cocktail that was invented in New York but popularized in what is now incorporated West Hollywood. Moreover, while the name of this drink might have once hinted at anti-capitalist subversion, this is one beverage with a history that any U.S. captain of industry or Russian oligarch can appreciate.

The Moscow Mule was developed by East-coast based Smirnoff manufacturer Heublein in the 1940s to help popularize vodka, then a poor seller in the U.S. market. The new drink hit it big, however, with the movie-star heavy clientele at the Cock ‘n Bull pub on the Sunset Strip. The pub’s owner, it turns out, also was the president of Cock ‘n Bull Products, which manufactured the drink’s other main ingredient, ginger beer. Since cocktails made with ginger beer or ginger ale were commonly called “bucks” or “mules” and Smirnoff was a Russian-derived vodka, the name must have been easy enough to invent.

Here’s the recipe:

The Moscow Mule

2 ounces vodka
1/2 ounce fresh lime juice
1 spent lime wedge (garnish)
1 teaspoon superfine sugar
Approx. 3 ounces ginger beer
1 dash Angostura bitters

Dissolve sugar in lime juice, bitters, and vodka. Add plentiful ice to Tom Collins glass or large metal mug. Top off with ginger beer. Throw in one of the lime wedges you used to produce the lime juice. Stir with a bar spoon or swizzle stick and toast the Cock ‘n Bull, which tragically closed down forever in 1987. (It’s now a car dealership.)

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The above recipe is actually our distillation of a number of recipes we found online. So, be aware that it’s entirely okay to use an entire ounce of lime juice or up to three or four dashes of bitters, though that will add perhaps more piquancy than some might be prepared for while giving it the same pinkish hue as the picture we’re using this week. (If you’re big into bitters, Moscow mules have also been made with Fee Brothers’ Whiskey Barrel Aged Bitters.) You can also use the minimum amount of lime juice and dispense with the sugar and bitters entirely. Still, when all was said and done, the version above produced a really well-balanced beverage that a drinking newbie can easily love and cocktail connoisseur can, at the very least, respect.

Ginger beer, by the way, is fairly similar to ginger ale, just a little bit, or a lot, heavier on the ginger, depending on the brand. We haven’t tried it, but real cheapskates may consider experimenting with plain old Vernors or Canada Dry. Ginger beer can be more expensive than some brands of actual beer.

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