Year: 2014 (Page 87 of 123)

Product Review: Brut Black Ice and Blue Wave Deodorant

brut-Mens-Deodorant

Et tu, Brute?”

Who among us hasn’t been “betrayed” by our deodorant? Do we hold it accountable, or do we just live with it and blame ourselves?

In their quest for the perfect men’s deodorant, Brut really cranked the weirdness meter up to 11, as evidenced by the groundbreaking technique shown below:

Brut-Deodorant

The result? The most superior men’s deodorants ever created, embodied in two separate scents: Black Ice and Blue Wave.

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Lovely Brunette Amanda Ellis

Amanda Ellis in lingerie

We love this photo set provided to us by the lovely Amanda Ellis. The first shot is epic with the Bullz-Eye.com logo sharing the spotlight and covering up Amanda’s assets. We love the shots of Amanda in those sexy glasses, particularly the steamy shot with the knee socks. And of course the bikini pics on the snow are memorable as well!

Amanda Ellis was born and raised in the Southern United States but recently returned from living in a small, seaside village in England. The experience left her with a superiority complex for all things British and a baffling pseudo-English accent infused with a Southern drawl. “Bloody ‘ell, ya’ll! Over the years Amanda has worked as a brand rep for companies like Rockstar, Monster, and Bud Light at more than 50 trade shows worldwide. Her friendly and reliable reputation makes her a favorite among agents and clients alike. She is also a model/actress for print and television, works as a ring girl, competes in swimsuit competitions internationally and, get this, she’s a full-time nurse! Her work has exposed her to athletes, artists, musicians, and celebrities and the result is an array of interests such as extreme sports, indie music, and a hipster’s style. When she’s not working you can find her at the gym or at her favorite local bar – she has several favorites!

You can follow her online on her website and on Twitter and Facebook.

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Drink of the Week: Make Way for Amaro (TCM Fest Salute #1)

Make Way for Amaro. For the last four years or so I’ve had the privilege of attending the annual TCM Classic Film Festival. It’s been great and I’ve been able to cover it from a few different angles, both as a classic film loving cinephile and, last year especially, as a cinema-addled boozer.

This year, however, I’ve come up with a slightly different approach and will be covering the festival right from DOTW. For the next few weeks, rather than simply stealing drinks from elsewhere and trying them out myself as per usual, I’m going to be whipping up my own creations, all inspired by some of the amazing films I was lucky enough to see projected on the big screen in my native Hollywood. I’m not promising they’re all going to be cocktail classics. I’m not even necessarily promising they’ll be any good. I’m definitely not promising that they’ll be terribly original or unique. I am, however, reasonably certain that it’s a great excuse for me talk a little bit about a few remarkable movies.

I’m happy to say, the first drink of our series surprised me by turning out to be very drinkable indeed. In fact, I think I’ll have an easier time persuading many of you to try the drink that than to watch the film. That’s because, our selection is a tragicomic masterpiece about an elderly couple who are forced to separate by the behavior of their selfish, but all too understandable, adult children.

I know nothing I’m going to say that will persuade you that watching  Leo McCarey’s sneaky, awe-inspiring 15 hankie tragicomedy, “Make Way for Tomorrow,” goes down nearly as easily as this rather lively variation on the oldest of popular classic cocktails, but it’s that good a movie. The drink isn’t too terrible either.

Make Way for Amaro

2 ounces Rittenhouse Rye (100 proof)
1/2 ounce Amaro CioCiaro
2 teaspoons soda water or club soda
1 sugar cube
1 orange or grapefruit slice
Garnish with an additional slice of citrus twist

Muddle the sugar cube and citrus slice with the soda water in the bottom of a cocktail shaker. Add the Rittenhouse Rye and Amaro CioCiaro – one of a number of bittersweet Italian after-dinner liqueurs – and plenty of ice. Shake vigorously and strain into the smallest Tom Collins or Old Fashioned glass you can find. (The one in the picture is too big, but it did okay for me.) Toast your mom and your dad. In fact, if they’re alive, give them a call – before you have a second drink.

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Unless you’re a member of the Cinephile American community, you’ve probably never heard of Leo McCarey’s 1937 masterpiece. Though “Make Way for Tomorrow” has nearly as many well-earned laughs as tears – McCarey is legendary as a director of comedies like “The Awful Truth” and “Duck Soup” – it was a failure at the box-office. It could hardly have been a surpise. With subject matter like this, it would be a tough enough sell on today’s arthouse circuit.

Even so, the film takes a surprising and, at least temporarily, more upbeat turn at what might have been its most maudlin moment as the aged parents break free of their offspring and find themselves in the hotel where they enjoyed their honeymoon 50 years prior. A kindly manager suggests a cocktail and, despite that the fact that the Beulah Bondi character comes from an era when “nice” females never drank in public, they decide on “two Old Fashioneds, for two old-fashioned people.”

Aside from being the height of bittersweet comedic drama, the scene is interesting for cocktail geeks. The Old Fashioneds the couple enjoys actually look nothing like Old Fashioneds you’d get today. They are served in the kind of teeny-tiny glass that was once standard for cocktails – in this case a sort of mini-Tom Collins – and it’s not on the rocks. It’s presumably served up and with a long, spiral orange peel like you’d get in a classic Horse’s Neck.

Even so, I started out making this drink in the usual Old Fashioned fashion by building it in the glass and serving it on the rocks, but the results just didn’t come together. The amaro, which I’m using largely, though not entirely, in the place of the bitters, just kind of held the drink down. Shaking it and serving it in a chilled glass, however, added the kind of lightness to the drink that brought the whole thing together. It’s a bit glib to compare shaking a cocktail to the ample humor in an essentially tragic film, but it really did kind of feel and taste that way.

Finally, though I usually try to make my drinks as non brand-specific as I can, it’s hard enough to come up with a new cocktail in three days if you’re not an absolute souse and have a day job. I will say that I leaned towards the oldest school brands I could.  I went with rye instead of bourbon, and the wondrous Rittenhouse Bottled in Bond over a fancier newer brand because it’s just possible that that’s what Beulah Bondi and Victor Moore might have been served way back in 1937. Like the movie, you might be surprised but it packs at least as much of a punch today as it must have 77 years back.

Don’t believe me? See for yourself and watch the whole movie right here. I guess modern ways aren’t entirely for the birds.

Movie Review: “Transcendence”

Starring
Johnny Depp, Rebecca Hall, Paul Bettany, Morgan Freeman, Cillian Murphy, Kate Mara, Cole Hauser
Director
Wally Pfister

With Easter just around the corner, it’s probably no coincidence that just as the furor over “Noah,” a man who had visions from God, has died down, we are treated to Johnny Depp taking the futuristic steps in becoming a god in “Transcendence.” A cautionary tale about the evils of technology by way of artificial intelligence gets the visual treatment by acclaimed cinematographer Wally Pfister (“Inception,” the Dark Knight trilogy) in his directorial debut, but this is more than just a big budget version of “Siri Goes Wild.”

Johnny Depp plays Will Caster, the leading scientist in the field of Artificial Intelligence. He’s brilliant to the point of being a bit bored with the non-scientific world, not that his flock of geek groupies seems to mind. (Eat your heart out, Reed Richards). Keeping him tethered to people, places and things is his loving wife, Evelyn (Rebecca Hall). She’s more than Will’s diplomatic arm candy, though. She’s arguably his intellectual equal.

While Will charges down the road towards creating sentient machines, his best friend and part-time conscience, Max (Paul Bettany), reminds him that just because you can play god doesn’t mean you should. Apparently, he’s not the only one who thinks society should pump the brakes on giving Cortina cyber synapses to work with. The anti-tech terrorist organization R.I.F.T (Revolutionary Independence from Technology) – led be Kate Mara’s Bree – subtly voices its opposition with a coordinated attack targeting the Casters’ former mentor, Joseph Tagger (Morgan Freeman), and killing his entire staff in the process. But Will isn’t spared when the group attempts to kill him as well, and they pull it off… somewhat.

After he’s poisoned by R.I.F.T. and given only days to live, Evelyn does the unthinkable and transfers Will’s mind into his living computer P.I.N.N. (You can’t have science without a couple good acronyms), the Physically Independent Neural Network. As Will tells a crowd before he’s shot, “Once online, a sentient machine will quickly overcome the limits of biology.” And he does just that, initially to the delight of his grieving wife Evelyn and the shock of his pal Max. Will is more than just a ghost in the machine, however, using his near-infinite knowledge to help change the world, effectively becoming a god. Yes, connecting to the internet can make you a god, but the Casters come to find that being a diety power couple comes at a price.

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