Category: Lifestyle (Page 98 of 274)

Lost your wallet? Don’t panic!

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It doesn’t matter where you are, the discovery that you have lost your wallet can be a hammer blow to you. After all, the chances are that you’ve got your credit and debit cards in there, your social security card, even your driver’s license. Maybe you’re also carrying public transit passes and perhaps you’re toting about some cash for those quick purchases.

It may feel like the end of the world but it’s not if you act quickly and know what you need to do. It’s easy to think about where you might have lost your wallet – did you leave it somewhere accidentally, did it drop out of a pocket and you didn’t notice, or could a pickpocket have taken it?

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It’s time to make moolah from your fitness obsession

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You’re a health fanatic. You wake up for a jog, having supped on your kale and avocado smoothie, bunk off work to head to the gym and preen in the mirror like Channing Tatum’s body double. And you’re not alone.

In the past decade, gym memberships have become more popular. Thousands of people sign up for these luxury private members clubs every week, ready to pump iron and down protein shakes with the best of them.

The craze could be more than a hobby for you – it could be the key to a great business opportunity.

With an increase in fitness fanatics comes a greater demand for personal trainers. Just imagine – you could turn your obsession into a viable career option!

But all this can’t be achieved without an effective plan of action. So how can you become a personal trainer without breaking a sweat?

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A Road Trip on the Amalfi Coast

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Italy isn’t short of incredible destinations to travel around: historical Rome, water-way Venice and Shakespeare’s fair Verona to name but a few. These are all awesome in their own right. There’s nothing like exploring magical cities like these, but what about if you want to get off the beaten track, visit Italy in a unique way and meet some cool people along the way? This post is a guide on taking a road trip along the Amalfi Coast road trip. Check it out, research car hire and then get out there on the road.

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Product Review: Bud Light’s Bud-E Fridge

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The most difficult part of ushering the new Bud-E Fridge into my life was fitting it into my car. Once that was sorted, the smoothness took hold. The Bud-E Fridge will gently force your life to conform around your love of Bud Light.

This month, Bud Light launched the ultimate in smart technology innovation: the Bud-E Fridge. It’s a first-of-its-kind home smart refrigerator that enables you to view real-time information from your fridge via your phone, no matter where you are.

Developed from the ground up by Bud Light, the Bud-E Fridge provides you with real time updates – including the number of Bud Lights in your fridge, temperature and even when your favorite sports teams’ games are approaching – to make sure you never run out of Bud Light.

The interesting thing about the Bud-E fridge is the way people reacted to it. Without alerting house guests of its presence, I ushered them into my living room quietly to gauge their natural, organic reactions, and every single person smiled and laughed immediately when they saw it. Half of them asked for a Bud Light, which I happily served.

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The coolest physical feature of the fridge is the LED readout on the outside front of the door, which displays the exact number of Bud Lights you have in your fridge (seven at time of publication) at that exact moment in time. Go ahead, help yourself to a BL, and let the door close. Notice anything? The Bud-E fridge LED readout subtracts from your overall total and makes a sad sort of “wah-wah” sound as the number decreases.

The coolest non-physical feature is the Bud-E app. From your smartphone, numerous features are available. You can see exactly how many Bud Lights are in your fridge to plan a potentially necessary trip to the store, and the Bud-E Alarm sends a push notification that lets you know when someone is getting into your fridge and reducing your precious stock of ice cold beer.

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Drink of the Week: The Captain’s Blood

the Captain's Blood.You’ve never heard of the Captain’s Blood and, until about 24 hours prior to when I began writing this, it didn’t register with me, either. I stumbled over this variation..I’m tempted to say “improvement”…on the classic daiquiri in Robert Hess’s trusty 2008 “The Essential Bartender’s Guide,” though this precise recipe is actually from Hess’s vlog.

It’s apparently a fairly old drink, and it’s name — quite probably drawn from the 1922 Rafael Sabatini pirate novel and/or its swashbuckling 1924 and 1935 film adaptations — suggests a prohibition or post-prohibition provenance. Yet, even among lost beverages, the Captain’s Blood is a bit of a dark horse. Among the better known cocktail tomes, it only appears to have shown up in David A. Embury’s 1948 “The Fine Art of Mixing Drinks.” The Embury recipe is severe indeed — the sweetest ingredient is dark rum. Fortunately, the Robert Hess version has just the right amount of sweetness.

The Captain’s Blood

1 1/2 ounces dark rum
1/4 ounce fresh lime juice
1/4 ounce simple syrup
1-2 dashes aromatic bitters
1 lemon twist (optional, but desirable, garnish)

Combine the rum, juice, syrup, and bitters in a cocktail shaker, add ice, and shake. (If you’re having a hard time measuring a mere quarter ounce, note that 1 and 1/2 teaspoons, i.e., half a tablespoon, is the same  as 1/4 ounce.) Strain into a chilled, smallish cocktail glass and add your lemon twist if you’ve got it. Try not to drink this one too quickly, as it has a lovely aroma, but it tastes good enough that you might find it gone in about 45 seconds anyway.

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My first night out, I tried this drink with several different premium brands — Bacardi 8 (Robert Hess’s choice), Gosling’s Black Seal, and my old pal Brugal 1888, and the results were consistently very, very good. Later selections were a bit less stellar. Papa Pilar’s absolutely delicious dark rum seemed to overpower the thing while, conversely, Flor de Cana dark rum seemed a wee bit dry.

And there’s no getting around the seafaring connotations of this drink which has made it an occasional offering at tiki themed bars, though mostly in highly adulterated versions, I suspect. You can find recipes online that call for super-sweet Rose’s Lime Juice or maraschino. Who knows, they might not be bad. On the whole, however, I’m not in any mood to mess with the Captain’s Blood.

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