Domino’s Pizza has a new recipe . . . and we like it!
We’ve been hearing and seeing a lot lately about the all new pizza at Domino’s. Well since we love pizza it was time to check it out for ourselves and give you our feedback.
I ordered a pepperoni, onion and roasted red pepper. When I opened the box it already looked better than the old Domino’s before I even took a bite!
For me the sauce and crust are equally important so I was curious as to all of the hype around both. First the sauce: Domino’s billed the new sauce as bolder and I have to say it is clearly better. There’s much more flavor and a it’s a bit spicy and sweet, so they made a big improvement here. As for the crust, it has a garlic seasoning and there is no doubt the flavor went up a few notches, but if you’re not crazy about garlic you could get turned off on this pie pretty quick. On the other hand a lot of folks love the garlic flavoring and combined with the new sauce it garnered my attention in a good way. I thought the crust was very good.
Finally, regarding the cheese, it was very tasty and the hint of provolone is right on the mark!
Overall I feel that Domino’s improved on a pizza that was middle of the road at best and now has a pizza that can compete with the more expensive chains and the local joints. The improvement is huge with the sauce, crust and cheese all scoring high, so for that I say “all new” means “much better” for Domino’s!
Posted in: Food & Drink, Grub for Guys, Vices
Tags: better Domino's pizza, Domino's, fast food, fast food reviews, garlic, Guilty Pleasures, guy food, late night snacks, new crust, new Domino's cheese, new Domino's crust, new Domino's pizza, new Domino's recipe, new Domino's sauce, new sauce, pizza, provolone cheese