Most of us have at least one wine lover on our holiday shopping list. With that in mind, I tasted through a ton of different wines to find some I could recommend in different price ranges. I also tried out some wine-related gift ideas and have a suggestion there too. Each of these wines is delicious and offers more value than the price would indicate. Of course, these also make great choices for your holiday table.

Purple Heart 2014 Red Blend ($20)

This wine is predominately Merlot (80%) with smaller amounts of Cabernet Sauvignon (15%), Petite Sirah (4%) and Petit Verdot (1%) blended in. It’s created in cooperation with the Purple Heart foundation, and each year, a donation is made to them. Dark fruits, violets and bakers spices light up the nose. The palate is bold and substantial with tons of black fruit flavors tinged by intermingling bits of red fruit. Wisps of roasted espresso, mocha and clove are all evident on the substantial finish. This is a delicious wine that helps a good cause.

Alcance 2014 Merlot ($22)

In addition to Merlot (90%), some Cabernet Sauvignon (10%) was blended in. All of the fruit is from the Maule region of Chile, an area where Bordeaux varieties thrive. Cherry, red plum and spices are present on the nose. The palate is stuffed with chewy red fruit flavors, a hint of sage and black pepper spice. These elements all continue on the finish. Supple tannins and firm acid provide structure to this mouthwatering Merlot.

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Walk into any liquor store and you’ll see hundreds of options. You can zero in on someone’s favorite drink when picking a gift, or you can get creative and choose something they wouldn’t buy for themselves. Also, remember that you don’t want to come to a party empty-handed, so get in the habit of at least bringing a bottle.

And for more gift ideas, check out the other categories in our Holiday Gift Guide.

BACARDÍ Gran Reserva Maestro de Ron

If you’re looking for a simple way to class up your bar without breaking the bank, Bacardi’s new Gran Reserva Maestro de Ron is a great addition for under $25. This newly released white rum is crafted to be a high-end mixer, adding a touch of sophistication to the classic cocktails made at home. Besides casually mentioning the “Gran Reserva” label to describe your concoction, you can further impress your guests with the knowledge that the rum has been double aged; it’s initially aged for a year and blended, then returned to white oak barrels for an additional three months. While immediately flavorful upon tasting with light and fruity notes, we found its bite to be a little strong to be sipped on its own. However, stay true to its calling as a mixer, whether in cubas libres, mojitos or daiquiris, and you can’t go wrong. The Gran Reserva was created to pay tribute to the Master Blenders at Bacardi, but everyone might think they passed on some of their distilling secrets to you as well.

Basil Hayden’s Bourbon

Master Distiller Basil Hayden Sr. experimented with the addition of rye to bourbon in 1796, believing the spicy flavor profile of the grain would strikingly complement the sweeter, corn-heavy mash bill, and more than 200 years later, we’re still celebrating his decision one drink at a time. While Basil Hayden’s Kentucky Straight Bourbon Whiskey is the lowest proof (80 proof, 40% ABV) in Jim Beam’s Small Batch collection, it brings a near double dose of rye (27%) compared to the others. The resulting flavor profile is “blessed with rich hints of peppermint, notes of pepper, slight citrus overtones and a spicy, warming finish.” If that doesn’t sound inviting during the holidays, we’re not sure what does. We can’t get enough of this bourbon, preferring to drink it neat from a bourbon snifter to maximize its aroma and flavor. But we were also very pleased using it as a mixer in Manhattans, allowing for the rye to add an extra layer of depth to the drink. Putting this all together in a nicely packaged bottle, Basil Hayden’s is that bourbon you break out on special occasions like the holidays.

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